A Living Lab and a Workshop have been organized by Cyprus University of Technology (Dr. N. Tzortzakis) for the needs of ValueFarm Project. The Living Lab was held at the Hydroponic Infrastructures of Cyprus University of Technology (K. Polemidia, Limassol, Cyprus). Undergraduate students and local farmers were the attendants of the lab, for which Dr …
Read more Workshop-Living lab at the Cyprus University of Technology
PRIMA Actions:A Step toward Circular Economy Models in Agro-Food Systems in EU and Mediterranean Countries
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Read more Presentation of Valuefarm project in #EUGREENWEEK, 30 May-5 June, 2022
The effect of fertilization regime on growth parameters of Sonchus oleraceus and two genotypes of Portulaca oleracea.
Wild edible plants of the Mediterranean represent an extraordinary food source and are basic ingredients in the “Mediterranean diet”. However, there is a scarcity of information about their commercial interest or cultivation practices. This study was conducted to evaluate …
The effects of fertilization regime on growth parameters and bioactive properties of pot grown Cichorium spinosum L. plants
Wild edible plants of the Mediterranean represent an extraordinary food source and are basic ingredients in the “Mediterranean diet”. However, there is a scarcity of information about their commercial interest or cultivation practices. This study was conducted to …
