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MICROBIAL COMMUNITY STRUCTURE IN PURSLANE RHIZOSPHEREAFFECTED BY DIFFERENT ORGANIC AND INORGANIC FERTILIZER RATES

Portulaca oleracea (purslane) is a wild edible plant of the Mediterranean area that represents an extraordinary food source and a basic ingredient in the so called “Mediterranean diet”. However, little is known about the effects of applying inorganic fertilization versus organic on the …

Read more Presentation of Valuefarm results in Agrosym 2022 conference

Dr Nikolaos Tzortzakis, was invited speaker at a specialized training school (~ 50 undergraduate and postgraduate students), that it was organized by LIFE EBP (www.lifeebp.eu), a LIFE+ project concerned with the valorization of the organic fraction of municipal solid waste towards fertilizer production for agricultural applications, between 13-14 October 2022, Limassol, Cyprus.

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ValueFarm project results, related …

Read more CUT communication activities

Cichorium spinosum L. is a perennial wild edible plant that is usually found near the coasts of the Mediterranean basin. In the present study, we evaluated the effect of the fertilization regime on the growth and chemical profile of pot-grown C. spinosum plants, as well as the effect of extraction protocol (aqueous and hydroethanolic extracts …

Read more Fertilization of Pot-Grown Cichorium spinosum L.: How It Can Affect Plant Growth, Chemical Profile, and Bioactivities of Edible Parts?

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